{"id":21009,"date":"2022-04-27T13:35:02","date_gmt":"2022-04-27T11:35:02","guid":{"rendered":"https:\/\/www.emmentaler.ch\/rezept\/emmentaler-brotsalat-mit-fruchtiger-sauce"},"modified":"2024-07-24T13:16:59","modified_gmt":"2024-07-24T11:16:59","slug":"emmentaler-brotsalat-mit-fruchtiger-sauce","status":"publish","type":"recipes","link":"https:\/\/www.emmentaler.ch\/de\/rezept\/emmentaler-brotsalat-mit-fruchtiger-sauce","title":{"rendered":"Emmentaler-Brotsalat mit fruchtiger Sauce"},"author":2,"featured_media":21025,"menu_order":0,"template":"","meta":{"inline_featured_image":false},"tags":[788],"recipe_categories":[86],"et_countries":[],"recipe_main_ingredient":[123],"recipe_difficulty":[125],"recipe_preparation_time":[151],"recipe_diet_type":[133,132],"recipe_saison":[138,143,137,135,136],"acf":{"recipe_preparation_time":151,"recipe_categories":86,"recipe_time_txt":"","recipe_type":5195,"recipe_difficulty":125,"recipe_diet_type":[133,132],"recipe_main_ingredient":[123],"recipe_saison":[138,143,137,135,136],"recipe_count_portions":4,"recipe_ingedients":[{"recipe_ingedients_amount":"","recipe_ingedients_unit":"g","recipe_ingedients_product":""}],"temporare_zutaten":"6-8 Scheiben altbackenes Brot\r\n2 Passionsfr\u00fcchte\r\n3 EL Essig\r\n3 EL Raps\u00f6l\r\n2 EL Bouillon oder Wasser\r\n1 TL Senf\r\nSalz, Pfeffer\r\n175 g Emmentaler AOP\r\n1 Peperoncino\r\n500 g rote und gelbe Cherrytomaten\r\n3-4 Fr\u00fchlingszwiebeln\r\n1 Bund Basilikum","recipe_preparation":"Brot in ca. 1,5 cm grosse W\u00fcrfel schneiden. In einer grossen Bratpfanne ohne Fett knusprig braten.\r\n\r\nPassionsfr\u00fcchte halbieren, Fruchtfleisch mit einem L\u00f6ffel herausl\u00f6sen und in eine grosse Salatsch\u00fcssel geben. Essig, \u00d6l, Bouillon, Senf, Salz und Pfeffer zuf\u00fcgen und alles zu einer Sauce verr\u00fchren.\r\n\r\nEmmentaler AOP in d\u00fcnne St\u00e4ngeli schneiden. Peperoncino evtl. entkernen und in d\u00fcnne Ringe schneiden. Cherrytomaten halbieren. Fr\u00fchlingszwiebeln in R\u00e4dchen schneiden. Basilikumbl\u00e4tter von den Stielen streifen. 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