{"id":23013,"date":"2022-04-27T13:39:22","date_gmt":"2022-04-27T11:39:22","guid":{"rendered":"https:\/\/www.emmentaler.ch\/rezept\/muffin-im-speckmantel"},"modified":"2024-07-24T13:34:07","modified_gmt":"2024-07-24T11:34:07","slug":"muffin-im-speckmantel","status":"publish","type":"recipes","link":"https:\/\/www.emmentaler.ch\/de\/rezept\/muffin-im-speckmantel","title":{"rendered":"Muffin im Speckmantel"},"author":2,"featured_media":23029,"menu_order":0,"template":"","meta":{"inline_featured_image":false},"tags":[],"recipe_categories":[152],"et_countries":[],"recipe_main_ingredient":[120],"recipe_difficulty":[125],"recipe_preparation_time":[161],"recipe_diet_type":[],"recipe_saison":[142,143],"acf":{"recipe_preparation_time":161,"recipe_categories":152,"recipe_time_txt":"20 Minuten, plus 25 Minuten zum Backen","recipe_type":5226,"recipe_difficulty":125,"recipe_diet_type":false,"recipe_main_ingredient":[120],"recipe_saison":[142,143],"recipe_count_portions":6,"recipe_ingedients":[{"recipe_ingedients_amount":"","recipe_ingedients_unit":"g","recipe_ingedients_product":""}],"temporare_zutaten":"Muffinblech mit 12 Mulden\r\n12 Papierf\u00f6rmchen oder Butter zum Einfetten\r\n12 Scheiben Rohessspeck\r\n50 g getrocknete Tomaten, in \u00d6l eingelegt\r\n1 Ei\r\n0,5 dl Oliven\u00f6l oder \u00d6l von den Tomaten\r\n1,75 dl Buttermilch\r\n1 TL Salz\r\n175 g geriebener Emmentaler AOP\r\n200 g Mehl\r\n2 TL Backpulver","recipe_preparation":"Papierf\u00f6rmchen ins Muffinblech legen oder Mulden gut einfetten. Mit Speckscheiben auslegen.\r\n\r\nTomaten in kleine St\u00fccke schneiden. Ei verquirlen, mit \u00d6l, Buttermilch und Salz gut vermischen. Geriebener Emmentaler AOP und Tomaten darunter mischen.\r\n\r\nMehl mit Backpulver mischen und z\u00fcgig unter die Buttermilchmischung r\u00fchren. Teig in F\u00f6rmchen einf\u00fcllen. In der Mitte des 180 Grad heissen Ofens ca. 25 Minuten backen. 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