{"id":142676,"date":"2025-11-18T10:10:34","date_gmt":"2025-11-18T09:10:34","guid":{"rendered":"https:\/\/www.emmentaler.ch\/cheesy-inspiration-christmas"},"modified":"2025-11-18T10:15:01","modified_gmt":"2025-11-18T09:15:01","slug":"cheesy-inspiration-christmas","status":"publish","type":"post","link":"https:\/\/www.emmentaler.ch\/en\/cheesy-inspiration-christmas","title":{"rendered":"Cheesy Inspiration: Christmas"},"content":{"rendered":"

Emmentaler AOP cheese bells provide the perfect Christmas soundtrack. These jingle bells are a treat for the eyes \u2013 and for the taste buds: with rosemary, cucumber and a dollop of redcurrant jelly, they bring the Christmas spirit straight to the table.<\/p>\n

Cut several small bells out of a flat piece of Emmentaler AOP and place them in a circle on a rustic wooden board \u2013 like an Advent wreath. Position sprigs of fresh rosemary between the bells to add a festive scent.<\/p>\n

Decorate the wreath with colourful halved cherry tomatoes and nestle green stars (cut from cucumber slices) between them. Position a small bowl of bright redcurrant jelly in the middle of the board, surrounded by crispy crackers.<\/p>\n

The cheese bells are the perfect thing to get you in the mood for Christmas \u2013 and all the tunes that make Advent so special. Merry Christmas!<\/p>\n

 <\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Emmentaler AOP cheese bells provide the perfect Christmas soundtrack. These jingle bells are a treat for the eyes \u2013 and for the taste buds: with rosemary, cucumber and a dollop of redcurrant jelly, they bring the Christmas spirit straight to the table. Cut several small bells out of a flat piece of Emmentaler AOP and […]<\/p>\n","protected":false},"author":22,"featured_media":142665,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[799,792],"tags":[],"et_countries":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.emmentaler.ch\/en\/wp-json\/wp\/v2\/posts\/142676"}],"collection":[{"href":"https:\/\/www.emmentaler.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.emmentaler.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/en\/wp-json\/wp\/v2\/users\/22"}],"replies":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/en\/wp-json\/wp\/v2\/comments?post=142676"}],"version-history":[{"count":1,"href":"https:\/\/www.emmentaler.ch\/en\/wp-json\/wp\/v2\/posts\/142676\/revisions"}],"predecessor-version":[{"id":142677,"href":"https:\/\/www.emmentaler.ch\/en\/wp-json\/wp\/v2\/posts\/142676\/revisions\/142677"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/en\/wp-json\/wp\/v2\/media\/142665"}],"wp:attachment":[{"href":"https:\/\/www.emmentaler.ch\/en\/wp-json\/wp\/v2\/media?parent=142676"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/en\/wp-json\/wp\/v2\/categories?post=142676"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/en\/wp-json\/wp\/v2\/tags?post=142676"},{"taxonomy":"et_countries","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/en\/wp-json\/wp\/v2\/et_countries?post=142676"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}