{"id":103654,"date":"2022-03-14T18:28:12","date_gmt":"2022-03-14T17:28:12","guid":{"rendered":"https:\/\/www.emmentaler.ch\/comment-les-trous-se-forment-ils-dans-le-fromage"},"modified":"2022-12-14T18:28:12","modified_gmt":"2022-12-14T17:28:12","slug":"comment-les-trous-se-forment-ils-dans-le-fromage","status":"publish","type":"post","link":"https:\/\/www.emmentaler.ch\/fr\/comment-les-trous-se-forment-ils-dans-le-fromage","title":{"rendered":"Comment les trous se forment-ils dans le fromage?"},"content":{"rendered":"<p>Les trous si caract\u00e9ristiques de l\u2019Emmentaler AOP se forment pendant le processus d\u2019affinage: la fermentation naturelle produit du gaz carbonique qui s\u2019accumule \u00e0 certains endroits dans le fromage, sans pouvoir s\u2019\u00e9chapper.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Les trous si caract\u00e9ristiques de l\u2019Emmentaler AOP se forment pendant le processus d\u2019affinage: la fermentation naturelle produit du gaz carbonique qui s\u2019accumule \u00e0 certains endroits dans le fromage, sans pouvoir s\u2019\u00e9chapper.<\/p>\n","protected":false},"author":2,"featured_media":103941,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[723],"tags":[],"et_countries":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/posts\/103654"}],"collection":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/comments?post=103654"}],"version-history":[{"count":0,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/posts\/103654\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media\/103941"}],"wp:attachment":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media?parent=103654"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/categories?post=103654"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/tags?post=103654"},{"taxonomy":"et_countries","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/et_countries?post=103654"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}