{"id":30137,"date":"2022-04-27T13:37:12","date_gmt":"2022-04-27T11:37:12","guid":{"rendered":"https:\/\/www.emmentaler.ch\/rezept\/risotto-dorge-aux-champignons-et-au-poireau"},"modified":"2022-07-29T17:04:58","modified_gmt":"2022-07-29T15:04:58","slug":"risotto-dorge-aux-champignons-et-au-poireau","status":"publish","type":"recipes","link":"https:\/\/www.emmentaler.ch\/fr\/recettes\/risotto-dorge-aux-champignons-et-au-poireau","title":{"rendered":"Risotto d’orge aux champignons et au poireau"},"author":2,"featured_media":30153,"menu_order":0,"template":"","meta":{"inline_featured_image":false},"tags":[],"recipe_categories":[617],"et_countries":[],"recipe_main_ingredient":[604,591],"recipe_difficulty":[580],"recipe_preparation_time":[270],"recipe_diet_type":[567],"recipe_saison":[527,559],"acf":{"recipe_preparation_time":270,"recipe_categories":617,"recipe_time_txt":"","recipe_type":64247,"recipe_difficulty":580,"recipe_diet_type":[567],"recipe_main_ingredient":[591,604],"recipe_saison":[527,559],"recipe_count_portions":4,"recipe_ingedients":[{"recipe_ingedients_amount":"","recipe_ingedients_unit":"g","recipe_ingedients_product":""}],"temporare_zutaten":"1 oignon\r\n3 c. \u00e0 s. d'huile de colza\r\n250 g d'orge perl\u00e9\r\n9 dl de bouillon\r\n300 g de poireau\r\n250 g de champignons\r\n100 g de lardons\r\n2 dl de vin blanc\r\nSel, poivre\r\n\u00bd bouquet de marjolaine\r\n120 g d'Emmentaler AOP Bio r\u00e2p\u00e9","recipe_preparation":"Hacher finement l'oignon et le faire revenir dans une cuill\u00e8re \u00e0 soupe d'huile. Faire revenir bri\u00e8vement l'orge. Ajouter le bouillon et faire mijoter 30-40 minutes.\r\n\r\nCouper le poireau en fines rondelles. Selon leur taille, couper les champignons en 2 ou en 4. Faire chauffer une cuill\u00e8re \u00e0 soupe d'huile dans une po\u00eale, y faire revenir les champignons quelques minutes et les retirer de la po\u00eale. Faire chauffer le reste de l'huile et y faire giller le lard et le poireau. Remettre les champignons, mouiller avec le vin, faire mijoter 5-7 minutes, saler et poivrer.\r\n\r\nEfffeuiller la marjolaine et l'incorporer \u00e0 l'orge avec le m\u00e9lange de champignons et l'Emmentaler Bio AOP.","recipe_images":[30153]},"_links":{"self":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipes\/30137"}],"collection":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/types\/recipes"}],"author":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/users\/2"}],"version-history":[{"count":0,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipes\/30137\/revisions"}],"acf:attachment":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media\/30153"}],"acf:term":[{"embeddable":true,"taxonomy":"recipe_saison","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_saison\/559"},{"embeddable":true,"taxonomy":"recipe_saison","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_saison\/527"},{"embeddable":true,"taxonomy":"recipe_main_ingredient","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_main_ingredient\/604"},{"embeddable":true,"taxonomy":"recipe_main_ingredient","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_main_ingredient\/591"},{"embeddable":true,"taxonomy":"recipe_diet_type","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_diet_type\/567"},{"embeddable":true,"taxonomy":"recipe_difficulty","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_difficulty\/580"},{"embeddable":true,"taxonomy":"recipe_categories","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_categories\/617"},{"embeddable":true,"taxonomy":"recipe_preparation_time","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_preparation_time\/270"}],"acf:post":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/pages\/64247"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media\/30153"}],"wp:attachment":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media?parent=30137"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/tags?post=30137"},{"taxonomy":"recipe_categories","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_categories?post=30137"},{"taxonomy":"et_countries","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/et_countries?post=30137"},{"taxonomy":"recipe_main_ingredient","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_main_ingredient?post=30137"},{"taxonomy":"recipe_difficulty","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_difficulty?post=30137"},{"taxonomy":"recipe_preparation_time","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_preparation_time?post=30137"},{"taxonomy":"recipe_diet_type","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_diet_type?post=30137"},{"taxonomy":"recipe_saison","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_saison?post=30137"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}