{"id":30538,"date":"2022-04-27T13:33:36","date_gmt":"2022-04-27T11:33:36","guid":{"rendered":"https:\/\/www.emmentaler.ch\/rezept\/salade-de-boulgoura-lemmentaler"},"modified":"2023-06-28T14:20:34","modified_gmt":"2023-06-28T12:20:34","slug":"salade-de-boulgoura-lemmentaler","status":"publish","type":"recipes","link":"https:\/\/www.emmentaler.ch\/fr\/recettes\/salade-de-boulgoura-lemmentaler","title":{"rendered":"Salade de boulgour\u00e0 l’Emmentaler"},"author":2,"featured_media":30559,"menu_order":0,"template":"","meta":{"inline_featured_image":false},"tags":[802,834,772],"recipe_categories":[617],"et_countries":[],"recipe_main_ingredient":[604],"recipe_difficulty":[575],"recipe_preparation_time":[268],"recipe_diet_type":[567,572],"recipe_saison":[559],"acf":{"recipe_preparation_time":268,"recipe_categories":617,"recipe_time_txt":"25 minutes plus le temps de refroidir","recipe_type":63916,"recipe_difficulty":575,"recipe_diet_type":[567,572],"recipe_main_ingredient":[604],"recipe_saison":[559],"recipe_count_portions":4,"recipe_ingedients":[{"recipe_ingedients_amount":".25","recipe_ingedients_unit":"St\u00fcck","recipe_ingedients_product":"oignon"},{"recipe_ingedients_amount":".5","recipe_ingedients_unit":"St\u00fcck","recipe_ingedients_product":"gousses d'ail"},{"recipe_ingedients_amount":".25","recipe_ingedients_unit":"St\u00fcck","recipe_ingedients_product":"piment"},{"recipe_ingedients_amount":"1.25","recipe_ingedients_unit":"El","recipe_ingedients_product":"huile d'olive"},{"recipe_ingedients_amount":".25","recipe_ingedients_unit":"El","recipe_ingedients_product":"pur\u00e9e de tomates"},{"recipe_ingedients_amount":".125","recipe_ingedients_unit":"El","recipe_ingedients_product":"paprika en poudre"},{"recipe_ingedients_amount":"1.25","recipe_ingedients_unit":"ml","recipe_ingedients_product":"bouillon de l\u00e9gumes"},{"recipe_ingedients_amount":"62.5","recipe_ingedients_unit":"g","recipe_ingedients_product":"boulgour ou riz"},{"recipe_ingedients_amount":"1","recipe_ingedients_unit":"El","recipe_ingedients_product":"vinaigre de vin blanc"},{"recipe_ingedients_amount":"125","recipe_ingedients_unit":"g","recipe_ingedients_product":"tomates cerises"},{"recipe_ingedients_amount":"62.5","recipe_ingedients_unit":"g","recipe_ingedients_product":""},{"recipe_ingedients_amount":".25","recipe_ingedients_unit":"Bd","recipe_ingedients_product":""},{"recipe_ingedients_amount":"37.5","recipe_ingedients_unit":"g","recipe_ingedients_product":""},{"recipe_ingedients_amount":"","recipe_ingedients_unit":"Bedarf","recipe_ingedients_product":""}],"temporare_zutaten":"1 oignon\r\n2 gousses d'ail\r\n1 piment\r\n5 c. \u00e0 s. d'huile d'olive\r\n1 c. \u00e0 s. de pur\u00e9e de tomates\r\n\u00bd c. \u00e0 s de paprika en poudre\r\n5 dl de bouillon de l\u00e9gumes\r\n250 g de boulgour ou de riz\r\n4 c. \u00e0 s. de vinaigre de vin blanc\r\n500 g de tomates cerises\r\n250 g d'Emmentaler AOP\r\n1 gros bouquet de persil plat\r\n150 g d'olives vertes aux amandes\r\nSel, poivre","recipe_preparation":"Hacher finement l'oignon et l'ail. Ep\u00e9piner \u00e9ventuellement le piment et le couper en rondelles. Faire chauffer 1 c. \u00e0 s. d'huile et y faire revenir l'oignon, l'ail et le piment. Ajouter la pur\u00e9e de tomates et la poudre de paprika et faire bri\u00e8vement revenir. Ajouter le bouillon et porter \u00e0 \u00e9bullition. Ajouter le boulgour et faire mijoter \u00e0 couvert pendant 15 minutes \u00e0 feu doux, jusqu'\u00e0 absorption totale du liquide. Laisser refroidir.\r\n\r\nM\u00e9langer le reste de l'huile avec le vinaigre et l'incorporer au boulgour. Couper les tomates cerises en 2. Couper l'Emmentaler AOC en b\u00e2tonnets. Hacher le persil. M\u00e9langer les tomates, le fromage, le persil et les olives avec le boulgour, saler et poivrer.","recipe_images":[20025,20030]},"_links":{"self":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipes\/30538"}],"collection":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/types\/recipes"}],"author":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/users\/2"}],"version-history":[{"count":0,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipes\/30538\/revisions"}],"acf:attachment":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media\/20030"},{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media\/20025"}],"acf:term":[{"embeddable":true,"taxonomy":"recipe_saison","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_saison\/559"},{"embeddable":true,"taxonomy":"recipe_main_ingredient","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_main_ingredient\/604"},{"embeddable":true,"taxonomy":"recipe_diet_type","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_diet_type\/572"},{"embeddable":true,"taxonomy":"recipe_diet_type","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_diet_type\/567"},{"embeddable":true,"taxonomy":"recipe_difficulty","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_difficulty\/575"},{"embeddable":true,"taxonomy":"recipe_categories","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_categories\/617"},{"embeddable":true,"taxonomy":"recipe_preparation_time","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_preparation_time\/268"}],"acf:post":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/pages\/63916"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media\/30559"}],"wp:attachment":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media?parent=30538"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/tags?post=30538"},{"taxonomy":"recipe_categories","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_categories?post=30538"},{"taxonomy":"et_countries","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/et_countries?post=30538"},{"taxonomy":"recipe_main_ingredient","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_main_ingredient?post=30538"},{"taxonomy":"recipe_difficulty","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_difficulty?post=30538"},{"taxonomy":"recipe_preparation_time","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_preparation_time?post=30538"},{"taxonomy":"recipe_diet_type","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_diet_type?post=30538"},{"taxonomy":"recipe_saison","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_saison?post=30538"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}