{"id":31168,"date":"2022-04-27T13:35:41","date_gmt":"2022-04-27T11:35:41","guid":{"rendered":"https:\/\/www.emmentaler.ch\/rezept\/petits-coeurs-de-filet-mignon-a-lemmentaler-aop-gratines-a-la-tomate"},"modified":"2022-08-03T16:21:18","modified_gmt":"2022-08-03T14:21:18","slug":"petits-coeurs-de-filet-mignon-a-lemmentaler-aop-gratines-a-la-tomate","status":"publish","type":"recipes","link":"https:\/\/www.emmentaler.ch\/fr\/recettes\/petits-coeurs-de-filet-mignon-a-lemmentaler-aop-gratines-a-la-tomate","title":{"rendered":"Petits c\u0153urs de filet mignon \u00e0 l\u2019Emmentaler AOP gratin\u00e9s \u00e0 la tomate"},"author":2,"featured_media":31194,"menu_order":0,"template":"","meta":{"inline_featured_image":false},"tags":[],"recipe_categories":[617],"et_countries":[],"recipe_main_ingredient":[591],"recipe_difficulty":[580],"recipe_preparation_time":[300],"recipe_diet_type":[],"recipe_saison":[527,559],"acf":{"recipe_preparation_time":300,"recipe_categories":617,"recipe_time_txt":"20 minutes + 15 minutes de cuisson","recipe_type":63911,"recipe_difficulty":580,"recipe_diet_type":false,"recipe_main_ingredient":[591],"recipe_saison":[527,559],"recipe_count_portions":2,"recipe_ingedients":[{"recipe_ingedients_amount":"","recipe_ingedients_unit":"g","recipe_ingedients_product":""}],"temporare_zutaten":"100 g d\u2019Emmentaler AOP r\u00e2p\u00e9\r\n4 CS de chapelure\r\n2 CS de pignons de pin\r\n2 CS d\u2019huile\r\n2 CS d\u2019huile\r\n2 CS de pur\u00e9e de tomate\r\n\u00bd bouquet de persil\r\n1 \u00bd rouleau de p\u00e2te feuillet\u00e9e*, environ 25x40 cm\r\n1 \u0153uf\r\n12 m\u00e9daillons de filet de porc, de 2,5 cm d\u2019\u00e9paisseur\r\nSel, poivre\r\n1 emporte-pi\u00e8ce en forme de c\u0153ur* d\u2019environ 10 cm","recipe_preparation":"Mettre l\u2019Emmentaler AOP, la chapelure, les pignons de pin, l\u2019huile et la pur\u00e9e de tomates dans un saladier. Hacher finement le persil, ajouter aux autres ingr\u00e9dients et bien m\u00e9langer le tout avec les mains.\r\n\r\nGarnir deux plaques \u00e0 four de papier cuisson. D\u00e9rouler la p\u00e2te feuillet\u00e9e et d\u00e9couper 12 c\u0153ur \u00e0 l\u2019emporte-pi\u00e8ce, disposer les c\u0153urs sur les plaques. Battre l\u2019\u0153uf \u00e0 l\u2019aide d\u2019une fourchette. Badigeonner les c\u0153urs en p\u00e2te feuillet\u00e9e avec l\u2019\u0153uf.\r\n\r\nSaler et poivrer les filets de porc. R\u00e9partir la pr\u00e9paration \u00e0 base de fromage sur la viande, appuyer l\u00e9g\u00e8rement et poser sur les morceaux de p\u00e2te. Placer au r\u00e9frig\u00e9rateur 20 \u00e0 30 minutes.\r\n\r\nPr\u00e9chauffer le four \u00e0 200 degr\u00e9s (chaleur tournante\/air chaud). Enfourner les deux plaques et faire cuire 12 minutes environ.\r\n\r\nServir avec des tomates cerise \u00e0 la vapeur ou une salade m\u00eal\u00e9e.","recipe_images":[31199,31204,31194]},"_links":{"self":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipes\/31168"}],"collection":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/types\/recipes"}],"author":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/users\/2"}],"version-history":[{"count":0,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipes\/31168\/revisions"}],"acf:attachment":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media\/31194"},{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media\/31204"},{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media\/31199"}],"acf:term":[{"embeddable":true,"taxonomy":"recipe_saison","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_saison\/559"},{"embeddable":true,"taxonomy":"recipe_saison","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_saison\/527"},{"embeddable":true,"taxonomy":"recipe_main_ingredient","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_main_ingredient\/591"},{"embeddable":true,"taxonomy":"recipe_difficulty","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_difficulty\/580"},{"embeddable":true,"taxonomy":"recipe_categories","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_categories\/617"},{"embeddable":true,"taxonomy":"recipe_preparation_time","href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_preparation_time\/300"}],"acf:post":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/pages\/63911"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media\/31194"}],"wp:attachment":[{"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/media?parent=31168"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/tags?post=31168"},{"taxonomy":"recipe_categories","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_categories?post=31168"},{"taxonomy":"et_countries","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/et_countries?post=31168"},{"taxonomy":"recipe_main_ingredient","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_main_ingredient?post=31168"},{"taxonomy":"recipe_difficulty","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_difficulty?post=31168"},{"taxonomy":"recipe_preparation_time","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_preparation_time?post=31168"},{"taxonomy":"recipe_diet_type","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_diet_type?post=31168"},{"taxonomy":"recipe_saison","embeddable":true,"href":"https:\/\/www.emmentaler.ch\/fr\/wp-json\/wp\/v2\/recipe_saison?post=31168"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}