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What goes into Emmentaler AOP: Its natural ingredients are ideal for a balanced diet. Made from 100% raw milk Free from additives Naturally lactose- and
Only fresh raw milk from cows that are fed silage-free, i.e. that mainly eat grass and hay, is used for Emmentaler AOP. According to the
There are specifications with precise requirements for the production of Emmentaler AOP. These specifications include the geographical area, the exact description of the products, the
Emmentaler AOP has cherry-sized holes, mostly 2–4 cm in size.
Emmentaler AOP is made exclusively from raw milk (from cows not fed on silage), water, bacterial cultures, salt and rennet. But what exactly is rennet
The acronym AOP stands for Appellation d’Origine Protégée in French. The English term is Protected Designation of Origin (PDO). Only products that are produced, processed
What makes a cow a happy cow? A cow is happy when it is kept in a species-appropriate way. But what is the definition of
Cows are herbivores. The dairy farmers that produce milk for Emmentaler AOP mainly rely on the “fruits of the region”. That means natural raw feed
Raw milk is a precious natural product. The raw milk used in Emmentaler AOP comes from family-run farms. The milk producers we work with have
Even today, Emmentaler AOP is still made in the traditional way using artisanal skills. Producers still follow the original Emmentaler AOP recipe and adhere to
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